I love cookies and always need snacks on hand. Peanut butter is also frequently in our pantry just because it´s a great and healthy snack for a toddler. It´s also a good way of getting some healthy oils and energy into DD as other fat sources are off limits.
This recipe was adapted from here.
1 cup sugar (half brown sugar works well, but I never have any and it works fine without)
1/2 cup peanut butter
1/2 cup margarine
1 teaspoon vanilla (optional)
1 1/4 cups flour (I used gluten-free mix)
1/2 teaspoon salt
1/2 teaspoon baking powder
1/2 teaspoon baking soda
Pre-heat oven to 180 degrees C. Mix together peanut butter, sugar, vanilla and margarine until well blended. Add rest of ingredients, and mix well. Form dough into balls about 1/4 inch in size, and place on ungreased cookie sheet, mark top of balls with fork. Bake for 8-10 min. Allow to cool for a minute before transfering to wire rack, cool completely.
She ate one, I ate the rest.